The salad’s creation is generally attributed to restaurateur Caesar Cardini, an Italian immigrant who operated restaurants in Mexico and the United States.
Lettuce, Eggs, Parmesan Cheese, Chicken Breast Fillets.
Triple Scramble Egg serve with roasted baby potato, Spinach, Avocado, Cherry Tomato, Button Mushroom, Feta Cheese.
Cherries, Dough, White Sugar, Cheese, Vanilla Ice Cream
Fresh Whole Baby Romaine Lettuce serve with fresh slices grilled chicken breast, Bread, Caesar Dressing & Touch of Pamersan.